Limited Supply
Roast Level: 
Country: Colombia
Region: Piendamo Cacau
Farm: Finca El Paraiso
Producer: Diego Bermudez
Altitude: 1960 meters
Varietals: Castillo
Processing Details: Diego and his brother began his coffee journey almost 2 decades ago creating some very interesting coffees with highly innovative processing techniques. Bringing a deep knowledge of microbiology and using scientific techniques to create coffees that truly stand out for there exceptional flavour. With all their knowledge Diego works very closely with small farm holders in the region helping them achieve exceptional coffee including processing some of his neighbours coffees on his own farm ensuring high quality a win win for everyone in the region.
Tasting Notes: A complex coffee with very strong fruit aromatics winey tropical fruit with new flavours appearing as the coffee cools
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