Roast level :
Notes: Chocolate, subtle nuts and herbs with an undertone of tobacco
Region: Peru Western Amazon
Department: Junin and Pasco
Provinces: Chanchamayo, Satipo, Oxapampa
Co-op: Mishagro
Altitude: 1300-1800 meters
Varietals: Typica, Pache, Bourbon and Caturra
Certifications: Fair Trade and Organic
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FURTHER DETAILS
The westernmost part of the Peruvian Amazon are the 2 regions that encompass this coffee growing region. The Mishagro group of farmers come from the 3 provinces listed above and consist of over 150 members with roughly 40% women. The coffee is grown at between 1300-1800 meters, with varietals of Typica, Pache, Bourbon and Caturra. Naturally grown without the use of pesticides the coffee is fully washed and sun dried on raised beds.